Quality Naturally Raised Foods From Our Family To Yours!
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100% Grass Fed Beef

Our cattle are carefully chosen to thrive on solar power alone in the harsh climate of west central Texas! The grass that grows on our pastures is our solar collector, supported by the microbiome and beneficial insects and earthworms in the soil that we protect and nurture by never using pesticides or herbicides. Our cattle never receive any growth hormones or antibiotics. If a package of beef has our name on it you can trust that it's the best quality possible.

Ground Beef

The meat in each ground beef package will come from one specific animal, unlike a grocery store ground beef package,...

Primal Blend

Our Primal Blend features our South Poll Ground Beef with Organ Meats including Heart, Kidney and Liver. Packed with...

Rib Eye Steaks

Rib Eye Steaks are sliced from a standing rib roast. It is a boneless cut. (When the bone is attached it is called a...

T-Bone Steaks

T-Bone Steaks are commonly described as a strip steak with a small, t-shaped bone and a piece of tenderloin. Tasty...

New York Strip Steaks

These are boneless, tender steaks from the hind quarter of the beef. This is a lean steak, typically cut 1 inch...

Filet Mignon (Tenderloin)

This cut is the most tender part of the beef, and highly sought after as the best cut available. It must not be...

Sirloin Steaks

This steak comes from the top hind quarter right beneath and above the Tenderloin. Very lean and flavorful, these...

Flat Iron Steak

This is an up and coming steak cut from the shoulder of the beef. Extremely tender, well-marbled and flavorful and...

Tri-Tip

This cut was made famous in California's Santa Maria valley and is as important to California BBQ as Brisket is...

Picanha

Picanha is a steak that is among the most popular cuts in Brazilian BBQ. Known for its rich flavor and tender...

Hanger Steaks

A Hanger Steak is one of the Flat Steaks and is a thick strip of meat from the underside of the beef cow. It is from...

Chuck Steaks

These are from the front quarter. The typical chuck steak is a rectangular cut, about 1" thick and contains...

Flank Steak

This steak comes from the belly and is a thin steak. It is a long piece of meat on the outside of the flank that has...

Skirt Steak

The skirt steak is a long, flat cut from the plate of the beef. It is more flavorful than tender, so it needs to be...

Brisket

The king of Texas BBQ, the beef brisket is from the breast section between the foreshank and plate. It contains of...

Chuck Roasts

A chuck roast is a thick cut of meat from the shoulder with a rich, delicious flavor that makes it a classic main...

Round Roasts

These are great for sandwiches because it's so lean and flavorful. The lack of fat and marbling makes it dry out...

Rump Roast

A rump roast is a cut of beef from the bottom round, the rear leg of the animal. This roast is a great choice for...

Beef Shank (Osso Bucco)

Beef shank cross cuts are cut from the hindshank or foreshank perpendicular to the bone. They are fairly thick, and...

Oxtail (Beef Tail )

Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. The taste is much like short...

Soup Bones

Beef bones are ideal for soups, but you may have to compete with your dog for them! They provide great nutrition, no...

Beef Tongue

Tongue can be boiled, pickled, roasted or braised in sauce. It is found in many national cuisines, and is used for...

Cheek Meat

This meat is sought after by chefs because it's very flavorful. Used for barbacoa, in soups, stocks and tacos!

Beef Heart

Beef heart is nutritious and flavorful. Although a little chewy, it makes a very tasty stew.

Stew Meat (1" Cubes)

These are cubes of beef from our grass-fed steers. They are often used for stewing or braising or kabobs. Each...

Chili Meat

Coarse grind meat from our grass-fed steers. Perfect for low and slow cooking. Sold in 1 pound chubs.

Bulk Order - DEPOSIT

Placing a bulk order requires a non-refundable deposit. Be sure to read the following before adding the deposit item...

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